Food Safety Links International European Food Safety Authority (EFSA) Food Safety Programme (World Health Organization) International Portal on Food Safety, Animal and Plant Health Federal FoodSafety.gov Bacteria and Foodborne Illness (National Digestive Diseases Information Clearinghouse/NIH) Bad Bug Book (U.S. Food and Drug Administration) Center for Food Safety & Applied Nutrition (U.S. Food and Drug Administration) FDA Produce Safety Activities Centers for Disease Control and Prevention (U.S. Department of Health and Human Services) Foodborne Illness Foodnet Fight BAC (Partnership for Food Safety Education) Foodborne Diseases (National Institute of Allergy and Infection Diseases/NIH) Food Safety Information Center (National Agricultural Library/USDA) Food Safety (U.S. Environmental Protection Agency) Food Safety Research Information Office (Agricultural Research Service/USDA) government food safety policies (briefing room, Economic Research Service/USDA) Medline Plus - Food Safety (U.S. National Library of Medicine/HHS) Food Safety President's Food Safety Working Group Reportable Food Registry for Industry (FDA) Safety Reporting Portal State Center for Produce Safety (University of California/Davis) Joint Institute for Food Safety & Applied Nutrition (University of Maryland) Western Institute for Food Safety & Security (University of California/Davis) Private Alliance for Food & Farming Be Food Safe (Partnership for Food Safety Education) Food HACCP.com Institute of Food Technologists International Association for Food Protection International Food Information Council The Food Allergy & Anaphylaxis Network The Produce Safety Project (Georgetown University)
International
European Food Safety Authority (EFSA) Food Safety Programme (World Health Organization) International Portal on Food Safety, Animal and Plant Health Federal FoodSafety.gov Bacteria and Foodborne Illness (National Digestive Diseases Information Clearinghouse/NIH) Bad Bug Book (U.S. Food and Drug Administration) Center for Food Safety & Applied Nutrition (U.S. Food and Drug Administration) FDA Produce Safety Activities Centers for Disease Control and Prevention (U.S. Department of Health and Human Services) Foodborne Illness Foodnet Fight BAC (Partnership for Food Safety Education) Foodborne Diseases (National Institute of Allergy and Infection Diseases/NIH) Food Safety Information Center (National Agricultural Library/USDA) Food Safety (U.S. Environmental Protection Agency) Food Safety Research Information Office (Agricultural Research Service/USDA) government food safety policies (briefing room, Economic Research Service/USDA) Medline Plus - Food Safety (U.S. National Library of Medicine/HHS) Food Safety President's Food Safety Working Group Reportable Food Registry for Industry (FDA) Safety Reporting Portal State Center for Produce Safety (University of California/Davis) Joint Institute for Food Safety & Applied Nutrition (University of Maryland) Western Institute for Food Safety & Security (University of California/Davis) Private Alliance for Food & Farming Be Food Safe (Partnership for Food Safety Education) Food HACCP.com Institute of Food Technologists International Association for Food Protection International Food Information Council The Food Allergy & Anaphylaxis Network The Produce Safety Project (Georgetown University)
Federal
State
Private
Northwest Horticultural Council105 South 18th Street, Suite 105 Yakima, Washington 98901, USA Voice: (509) 453-3193, Fax: (509) 457-7615 E-mail general@nwhort.org
